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Italian Noodle Soup cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you conveniently, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Italian Noodle Soup dishes you make.

Alright, don’t linger, let’s approach this italian noodle soup menu with 11 components which are absolutely easy to obtain, and we have to process them at the very least through 4 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients of Italian Noodle Soup:

1. Need 4 cup - Chicken or Vegetable Broth
2. Prepare 12 oz of Fettuccine Noodles (or another noodle type)
3. Take 8 oz of Spinach
4. Make ready 3 can of Diced Tomatoes (15 oz. cans), Not Drained
5. Prepare 1 for Onion, Chopped
6. Get 5 clove - Garlic
7. You need 1/2 tbsp Dried Basil
8. Take 1/2 tbsp Dried Oregano
9. Need 1 tsp Red Pepper Flakes
10. Provide of OPTIONAL:
11. Provide 1 lb of Ground Beef

Italian Noodle Soup start cooking:

1. If you are adding ground beef, brown it first and drain fat.
2. Put broth in a large soup pot, heat until bubbling.
3. Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
4. Serve hot with French bread!

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