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Composition Noodles Stuffed in Omelet:

1. Give 2 of small packs of Noodles
2. Need for Green pepper
3. Provide Red pepper
4. Make ready for Carrots
5. Get - Onions
6. Require for Tomato's
7. Need of Oil
8. Need of Onion powder
9. Require - Garlic and ginger powder
10. Need for Eggs and
11. You need leaves - Basil
12. Give Water

Noodles Stuffed in Omelet instructions:

1. Parboil noodles and set aside. Wash and cut vegetables large.
2. Heat sauce pan. Add oil as it gets hot in sauce pan add onions, carrots and stir fry a little. Add green and red pepper and tomato. Allow to fry a little. Add noodle stock. Season, stir well. Add the noodles and stir to mix will with vegetables. Set aside
3. Heat frying pan, add oil. Break eggs, add water, onion, garlic and ginger powder. Mix well and pour into pan. Swirl pan for mixture to cover well. Allow to cook. Take out.
4. To serve, dish noodles on Omellet and wrap or fold. Garnish with Basil leaves.

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