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Veg and Tofu Noodles cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Veg and Tofu Noodles dishes which you make.

Alright, don’t linger, let’s approach this veg and tofu noodles formula with 15 elements which are surely easy to receive, and we have to process them at the very least through 7 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements of Veg and Tofu Noodles:

1. Prepare 1 for /packet Noodles
2. Need 1 cup of Tofu
3. Prepare 1 tbsp - Carrot chopped sticks
4. Make ready 1/2 cup of Mushrooms
5. Prepare 1 of Baby corn chopped
6. You need 6 Broccoli florets
7. Need 1/2 cup for Green onion chopped to garnish
8. Take 1 tsp of Soya sauce
9. Give 1 tbsp - Chilli sauce
10. Need 1 tbsp Tomato sauce
11. Give 5-6 leaves for Basil
12. Provide 8 of Cashews fried
13. Make ready 1+1 tbsp Oil
14. Prepare to taste of Salt
15. Require 1 tsp for crushed black pepper

Veg and Tofu Noodles how to cook:

1. Chop all vegetables.
2. Boil noodles adding oil and salt.When they are boiled cool them with cold water so that they don't stick.
3. Heat oil in a non stick wok. Add onion and then ginger garlic.Saute it on high heat.Add carrot and broccoli.
4. Add chopped mushrooms and broccoli florets.Stir continuously.Now add noodles and tofu.Keep the heat high.
5. Add all the sauces.Stir it quite well for five minutes.Add salt,black pepper.
6. Take out in the plate.Garnish with spring onion,basil leaves and fried cashews.
7. Serve very hot.

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