Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pho ga, vietnamese chicken noodle soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pho Ga, Vietnamese Chicken Noodle Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Pho Ga, Vietnamese Chicken Noodle Soup is something which I have loved my entire life. They are fine and they look wonderful.

In this Vietnamese Chicken Pho (Pho Ga) recipe, you'll learn how to make a home-cooked, authentic Vietnamese chicken noodle soup. Those two extra steps for cleaning chicken is not absolutely necessary, but it will give you the cleanest, best tasting Chicken Pho soup you'll ever have. Phở Gà, or chicken pho is the Vietnamese version of Chicken Noodle Soup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pho ga, vietnamese chicken noodle soup using 27 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Pho Ga, Vietnamese Chicken Noodle Soup:

1. Get Meat
2. Make ready 500 g Chicken Thigh (On the Bone)
3. Prepare Chicken Breast Boneless (Optional)
4. Get Broth
5. Make ready 1 Knotted Chicken Stock Pod
6. Take 4 Cups Water
7. Get 5 TBPS Fish Sauce
8. Get 1/2 TPS Sugar
9. Make ready 2 TBPS Salt
10. Make ready 1 Onion
11. Prepare 2 Inches Ginger
12. Get 2 Bunches Spring Onions
13. Prepare 3 Pods Star Anise
14. Get 3 Cloves
15. Prepare 1 TBPS Black Pepper Corn
16. Take 2 TBPS Coriander Seeds
17. Make ready 1 Handful Coriander
18. Prepare Noodles
19. Make ready 1 Packet Pho Rice Noodles
20. Take Garnish
21. Prepare 3-4 Thai Basil
22. Get 1 Lime
23. Take Bean Sprouts
24. Get Coriander
25. Prepare Spring Onions
26. Get Mint
27. Make ready Birds Eye Chilli

This easy 'pho ga' recipe makes an ideal low-fat supper for a crowd. Vietnamese Chicken Pho soup - the little sister of famous Beef Pho, equally delicious but much easier to I call it the Vietnamese version of homemade chicken noodle soup made from scratch. This magical Pho soup broth is made the traditional Vietnamese way, using chicken pieces and infused. Every time I visit Vietnam, Pho Ga (Vietnamese chicken noodle soup) is one of the first dishes I seek.

Steps to make Pho Ga, Vietnamese Chicken Noodle Soup:

1. Soak in hot water for 20 - 25 mins until soft
2. Drain and soak in cold water after
3. Cook soaked noodles in a separate pot for 1 - 2 minutes once the broth is ready
4. Roast or Char whole onion over an open fire on a stove & set aside
5. Slice and smash 2 inches of ginger
6. Cut 2 bunches of green onions in half and smash the ends.
7. Pan toast star anise, cloves, black peppercorns & coriander seed till it’s fragrant.
8. Add cut ginger, spring onions & coriander into the pan to fry.
9. Put all toasted ingredients into a soup bag and place them into a soup pot.
10. Add water, chicken stock, fish sauce, sugar, salt.
11. Once boiling, add chicken in for 10 - 15 minutes
12. Remove chicken from the broth after 10 - 15 mins. Shred meat off and set meat aside.
13. Put bones & spare parts back into the pot to continue simmer for better broth
14. Taste as it goes, feel free to add more fish sauce or salt for more taste.
15. Put bean sprouts at the bottom of a serving bowl
16. Put cooked noodles on top of the bean sprouts
17. Lay meat on top
18. Add broth in
19. Lay spring onions, Thai basil, mint & coriander on top
20. Squeeze a wedge of lime
21. On a separate condiment saucer, dice chilli up and add fish sauce

This recipe is not strictly authentic - I've made a fast version for you using chicken stock and quick-cooking chicken breast so you can have pho as a quick, healthy meal. Quick weeknight chicken pho from expert Andrea Nguyen! A few years ago, I'd never even heard of pho, let alone tasted it. Now, giant bowls of this traditional Vietnamese noodle soup are a regular meal in our house. Because of this, Pho Ga is also eaten not when one is under the weather, much like all versions of chicken noodle soup from around the world.

So that’s going to wrap this up for this special food pho ga, vietnamese chicken noodle soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!