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Ingredients - My Chicken & Carrot Soup 😙:

1. Require 1 Large Chicken Breast or 4 boned chicken thighs
2. Provide 1 Shallot diced
3. Get 2 Pints for Boiling Water
4. Require 2 - Dried Chicken stock cube
5. Provide 1/2 Cup pasatta sauce
6. Prepare 1/2 tsp of cracked Black pepper
7. Prepare 1/2 tsp - Dried Garlic Granuals
8. You need 1 tsp for Dried Basil
9. Need 1/2 tsp for Cumin
10. Prepare 1/2 Tsp Garlic Granuals
11. Take 1 Squeeze - a Lemon

My Chicken & Carrot Soup 😙 making process:

1. Add the water to a mediium saucepan, add Chicken, onion.
2. Next add the chicken stock cube and the Pasatta. And stir in.
3. Next add the Basil,Garlic, Cumin.
4. Salt and Pepper and stir in turn down and to simmer for the rest of the time.add carrots
5. Stir and add squeeze of a Lemon. Pull chicken with a fork to shred it but not too much.
6. Serve Hot with some Crusty homemade bread or bought crusty bread. Before serving you can add a little boiling water if the water has evaporated from the simmering.

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