Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, satay chicken with cucumber salad 🥗. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Satay chicken with cucumber salad 🥗 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Satay chicken with cucumber salad 🥗 is something which I’ve loved my whole life.

This Thai salad is called Ajaad. It's a relish with cucumber, shallot & chilies is best served with chicken, pork or beef stay. Chicken Satay with Sesame Salad and Rice.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have satay chicken with cucumber salad 🥗 using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Satay chicken with cucumber salad 🥗:

1. Make ready Chicken satay
2. Take Thumb size piece fresh ginger
3. Prepare 2 cloves garlic
4. Get 1 lime
5. Prepare 1 tsp honey
6. Prepare 1 tbsp soy sauce
7. Take 1/2 tbsp medium curry powder
8. Get 3 tbsp smooth peanut butter
9. Make ready 500 g chicken breast strips
10. Take 165 ml coconut milk
11. Make ready Glug olive oil
12. Get Cucumber salad
13. Take 1/2 cucumber
14. Take 1 tbsp white wine vinegar
15. Get 1/2 tbsp golden caster sugar
16. Take 1/2 tbsp sweet chilli sauce
17. Get Small bunch coriander leaves
18. Prepare To serve
19. Take White boiled rice
20. Make ready Lime wedges

Serve chicken with cucumber salad and peanut sauce for dipping. While grill heats, to prepare cucumber salad, combine remaining ingredients in another medium bowl; set aside. Remove chicken from marinade; discard marinade. Serve chicken with cucumber salad and peanut sauce for dipping.

Instructions to make Satay chicken with cucumber salad 🥗:

1. Peel and grate the ginger and add to a bowl.
2. Crush the garlic and add to the ginger.
3. Zest the lime and add to the garlic and ginger. Cut the lime and squeeze all the juice into the bowl.
4. Now add the honey, soy, curry powder, peanut butter and stir well. If it’s a bit thick add some water till you have the consistency of thick cream.
5. Remove 2/3rds of the mixture and put into a saucepan.
6. On a chopping board with a roll pin whack the chicken till it’s in thin strips. Now add this to the bowl with the 1/3rd peanut mixture. Leave to marinade….. ⏰
7. Add the rice on to cook. I use 1/4 mug rice per person and double the amount of cold water. Bring to the boil then reduce the heat and let simmer for 12mins.
8. In the saucepan with the peanut mixture add the coconut milk and simmer for 10mins.
9. Meanwhile add the chicken onto skewers (try to keep them flat so they cook quickly). Put some oil in a frying pan and fry on a medium heat - 5 mins on each side till thoroughly cooked through.
10. Whilst the chicken is cooking prep the salad. Add the vinegar, sugar, sweet chilli and coriander to a bowl. Using a spiraliser or a peeler make strips off cucumber and add to the mixture.
11. Serve up together and enjoy.

If you grill chicken as much as we grill chicken, you are constantly looking for ways to change things up a bit. No offense to grilled chicken, but as much And that quick, fresh, and tasty cucumber salad is the perfect zesty compliment to the warm flavors of the chicken satay. Prepare relish: Place cucumber, shallot, and chili slices in a small bowl. Heat the vinegar, sugar and salt in a small saucepan, stirring, until mixture Prepare grill and thread marinated chicken onto soaked bamboo skewers. Serve with chopped cucumber and red onion mixed with a little lime juice.

So that is going to wrap it up with this special food satay chicken with cucumber salad 🥗 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!