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Alright, don’t linger, let’s course of action this mozzarella-corned beef stuffed bacon wrapped chicken + spicy orange-honey-parsley-tomato pesto sauce menu with 28 substances which are absolutely easy to receive, and we have to process them at the very least through 4 ways. You should shell out a while on this, so the resulting food could be perfect.

Ingredients of Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce:

1. You need of Sauce
2. Need 3-4 - Medium Sized Orange
3. Get 2 Tbsp Dried Parsley
4. You need 1 Tbsp for Honey
5. Make ready 1 Tbsp Chilli Flakes
6. Take 1 Tbsp of Tomato Pesto
7. Require for Chicken Marinade
8. Get 2 - Chicken Breasts(Butterflied)
9. Prepare 1 Tbsp - Smoked Paprika
10. Prepare 1 Tbsp of Cajun Seasoning
11. Need 1 Tsp Ground Cinnamon
12. Make ready 1 Tsp of Ginger Puree
13. Require 1 Tsp of Garlic Powder
14. You need 1 Tbsp - Dried Mixed Herbs
15. Require 1 Tsp for Light Soy Sauce
16. Prepare 2 Tsp of Orange Sauce Mix
17. Provide for Seasoning(Salt&Pepper)
18. Require for Side
19. You need 5 of Medium sized Sweet Potatoes (wedged)
20. You need 1 Tsp - Smoked Paprika
21. Make ready 1 Tsp of Veg oil
22. Provide 1 Tsp Dried Mixed Herbs
23. Give for Other
24. Need 100 g for Corned Beef
25. You need 60 g of Mozzarella Cheese(cubed)
26. Take 4 of Rashes Unsmoked Back Bacon
27. Require 1 Leek(Cut into strands)
28. Require 1 Tsp Butter

Mozzarella-Corned Beef Stuffed Bacon Wrapped Chicken + Spicy Orange-Honey-Parsley-Tomato Pesto Sauce step by step:

1. Flatten the butterflied chicken breast. Marinate(add and leave to stand for 10 mins).Lay the chicken on top of 2 bacon rashes. Mix corned beef and mozzarella and place one side of the chicken. Roll and secure with toothpicks. Sprinkle and a dash of vegetable oil and season. Preheat oven at 220’C for 10mins.
2. Place the chicken in the middle rack and cook for 35-40mins. Prep the potatoes wedges(side). And place in the oven top rack at 20mins mark.
3. Combine the sauce ingredients and reduce for 5-10 mins.(Desired Consistency). Melt the butter and add the leek strands; season and simmer for 5mins.
4. Serving Suggestions

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