Simple Way to Prepare Favorite Honey-Glazes Chicken Stir Fry
Jesus Williamson 02/09/2020 10:46
Honey-Glazes Chicken Stir Fry
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, honey-glazes chicken stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Honey-Glazes Chicken Stir Fry is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Honey-Glazes Chicken Stir Fry is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook honey-glazes chicken stir fry using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey-Glazes Chicken Stir Fry:
Get 12 oz skinless, boneless chicken breast halves or thighs
Take 2 tbsp honey
Get 2 tbsp vinegar
Prepare 2 tbsp orange juice
Prepare 4 tsp soy sauce
Get 1 1/2 tsp cornstarch
Prepare 2 tbsp olive oil
Prepare 4 cup cut up vegetables, such as broccoli, sweet pepper, onion and/or mushrooms
Make ready 2 cup hot cooked rice
Steps to make Honey-Glazes Chicken Stir Fry:
Cut chicken into bite-sized strips; set aside.
For sauce, in a small bowl stir together honey, vinegar, orange juice, soy sauce, and for starch; set aside.
Pour oil into a wok or large skillet. Heat over medium high heat. Add vegetables to wok; cook and stir for 3 to 4 minutes or until vegetables are crisp and tender. Remove vegetables from wok.
Add chicken to wok; cook and stir until chicken is no longer pink. Push chicken to the center of wok. Stir sauce; add to the center of the wok. Cook and stir until thickened and bubbly.
Return cooked vegetables to wok. Cook and stir about 1 minute more until heated through.
Serve over rice.
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