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But with this Air Fryer Lemon Pepper Chicken Thigh Recipe, pizza gets pushed on the back burner and this gets made in a jiffy. Chicken thighs are one of my favorite pieces of chicken to cook in an Air Fryer. They don't dry out, they're full of flavor, and they're pretty much hands off.

Lemon pepper chicken (pressure cooker and air fryer) cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you quickly, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Lemon pepper chicken (pressure cooker and air fryer) dishes that you simply make.

Alright, don’t linger, let’s plan this lemon pepper chicken (pressure cooker and air fryer) formula with 3 components which are undoubtedly easy to acquire, and we have to process them at the very least through 6 actions. You should devote a while on this, so the resulting food could be perfect.

Composition for Lemon pepper chicken (pressure cooker and air fryer):

1. You need Chicken thighs or legs
2. Provide 2 of water for Pressure cooker
3. Take of Lemon pepper seasoning or bbq sauce

Cooker Lemon Chicken, Pressure Cooker Chinese Lemon Chicken, Programmable Pressure Cooker Smoked Sausage And Tuscan White Bean Soup. Lemon and Olive Ligurian Pressure Cooker ChickenHip Pressure Cooking. fresh sage, extra-virgin olive oil, pepper, water, salt, lemons. Anyway back to this delicious lemon pepper chicken recipe….the best thing is that you can personally choose how much lemon and pepper you want. The same can be said for the pepper, some of us like a lot of it where as others really not like much spice.

Lemon pepper chicken (pressure cooker and air fryer) making process:

1. Iam using somewhat frozen chicken. If using frozen cook it a few mins longer. Iam doing high pressure for 22 mins because it’s half frozen. Each cooker is different this is just a guideline.
2. Rinse off chicken, set up pressure cooker or instant pot add two cups of water. Use a rack so the chicken not in the water or touching it.
3. When chicken is done take it out and place it on a cookie sheet and add the Lemon pepper to each one or bbq sauce, can mix it up and do both.
4. Oven - Cook on boiled setting in the oven till it’s to your liking. Just to brown it up some…. one of my kids like it burnt looking lol!!! This shouldn’t take too long.
5. Ninja foodie/ air fryer - (ninja foodie-after the chicken is cooked remove chicken and wash inner pot and rack, dry off the outside of the inner pot. Put inner pot and rack back into the housing unit) cook on 400 for 10-15 mins checking it so it don’t burn / for a burnt look about 20 mins. All chicken won’t fit and needs to be cooked in batches.(sometimes you get lucky and don’t have to do it in batches see picture.) (cooking times will vary)
6. This was 10 mins at 400 just the way my kids like it.

I have used both peppercorns and my. This Pressure Cooker Rotisserie Chicken is one of those easy Instant Pot recipes I make over and This Pressure Cooker Whole Chicken is seasoned to perfection with a spice mix made with simple Spices: Paprika, Garlic Powder, Onion Powder, Dried Thyme, Dried Oregano, Salt and Ground Pepper. Homemade recipes for Pressure Cookers and Air Fryers. Cooking Couscous at the same time as my Pressure Cooker Moroccan Lemon Chicken with Olives is so simple. My Instant Pot Cranberry Spice Couscous would be lovely with this recipe.

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