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Ingredients requirements Salmon bruschetta with lime mousse💚:

1. Give 2 pieces - Your favorite bread
2. You need 150 g Smoked salmon
3. Make ready 4 Big capers
4. Prepare - Lime mousse 100 g (recipe follows)
5. Provide 5 g of Arugula
6. Take of Balsamic sauce
7. Make ready 200 g - Lime mousse(400 g) : cream cheese
8. Require Cream 33% 200 g
9. Give for Lime 1/2 zest and juice
10. Get of Lemon 1/2 zest and juice

Mascarpone and Smoked Salmon BruschettaSavor The Best. Smoked salmon bruschetta with avocado served with lemon. Gourmet appetizers, photo of sandwich on plate, crostini with different toppings. An incredible Poached Salmon with a Coconut Lime Sauce that's quick and easy to make!

Salmon bruschetta with lime mousse💚 step by step:

1. For the mousse whip cream and carefully add cream cheese and mix with lime and lemon zest plus juice.
2. For bruschetta cut bread in two peaces.
3. On bread put lime mousse. Then add salmon. Then a little bit mousse and more salmon. Arugula on top. And then capers on top. Finish with balsamic sauce. Enjoy!

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