Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french style - cauliflower layered chicken breast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

French Style - Cauliflower Layered Chicken Breast is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. French Style - Cauliflower Layered Chicken Breast is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook french style - cauliflower layered chicken breast using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make French Style - Cauliflower Layered Chicken Breast:

1. Make ready 1 mid-sized Cauliflower
2. Get 500 g Chicken Breast Fillet
3. Make ready 600 g Soured Cream
4. Take 250 g Greated Cheddar
5. Get to taste Salt
6. Take 4 cloves garlic
7. Get 1 tbs butter
8. Make ready 4 tbs oil
9. Make ready 8 tbs breadcrumbs
10. Get 2.5 Liter water

Instructions to make French Style - Cauliflower Layered Chicken Breast:

1. Break the cauliflower in to several wee flowers, then boil them in water or steam in a sieve over boiling water covering with a lid.
2. Slice the chicken breast in to lean strips and season them with salt.
3. Stir the soured cream and the minced garlic with some salt & pepper.
4. Brown the breadcrumb on oil till has golden brown colour.
5. After the cauliflower cooked (avoid getting over cooked) stir into the golden brown breadcrumbs.
6. Butter a deep rectangular baking dish surface, placing a layer of chicken breast as the first layer. A couple of spoons of garlic soured cream as a second layer and some breadcrumb cauliflowers as third layer.
7. Repeating those layers again, finishing with grated cheddar on top of all. Chuck in a pre-heated oven on 180 Celsius for approximately 20 mins. (When the cheese baked to golden brown….then it’s ready)

So that is going to wrap this up with this exceptional food french style - cauliflower layered chicken breast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!