How are you currently as of this ideal period ?, I pray you’re properly and generally joyful. through this web site I am going to introduce the recipe for cooking Chicken Changezi that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Chicken Changezi food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Chicken Changezi cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you very easily, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken Changezi dishes which you make.

Alright, don’t linger, let’s practice this chicken changezi formula with 15 materials which are definitely easy to find, and we have to process them at the very least through 5 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients for Chicken Changezi:

1. Prepare 250 gm Mustard oil
2. Get 250 gm of Tomato Chopped
3. Require 250 gm of onions chopped
4. Make ready 1 tsp for black pepper
5. Require 1 tsp for cumin
6. Take 2-3 - black cardamom
7. Get 1 inch cinnamon
8. Provide 4-5 Dried red chilli
9. Require 100 gm - ginger garlic paste
10. Take 1/2 kg chicken leg pieces
11. Require 150 gm of minced chicken
12. Give 2 tsp for salt to taste
13. Need 2 tsp - red chilli powder
14. Take 2 tsp of coariander powder
15. Make ready 2 tsp of garam masala powder

Chicken Changezi step by step:

1. Dry roast all Whole spices including red chilli and Grind to fine powder
2. In a deep bottom Pan add mustard oil and heat it till fumes comes then let it cool then again heat it and add chopped onions and cook till golden brown then add ginger garlic paste and again cook it till oil comes out then add chopped tomatoes and cook till it starts to leave oil..
3. Then add freshly ground Spices,Red chilli powder,coariander powder and salt and mix well then add minced chicken and cook for 5 min then add Chicken leg pieces and mix all well then add 1/2 cup water and cook it for 30 min at medium to low flame by covering it and stiring it Couple of times then keep it on low flame for 10 min,When all oil comes out and chicken is cooked Switch off gas..
4. Now add garam masala powder and mix well.
5. Serve with hot chappati, Naan or Steamed rice.

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