Step-by-Step Guide to Make 🌿🥔🥕🌽Creamy Potato Salad🌽🥕🥔🌿 Any-night-of-the-week
Isabel Andrews 02/07/2020 18:26
🌿🥔🥕🌽Creamy Potato Salad🌽🥕🥔🌿
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Ingredients requirements of 🌿🥔🥕🌽Creamy Potato Salad🌽🥕🥔🌿:
Make ready Salad Ingredients:
Prepare 4-5 for potatoes or (3 cups cooked and diced)
Make ready 1/2 cup of carrot peeled and diced (uncooked)
Provide 1/2 cup of boiled peas boiled and drained
Need 1/2 cup corn kernels boiled and drained
Make ready 3 of hard boiled eggs diced
Get 3 Tbsp of chives or green onions finely chopped
Prepare - Salad Dressing Ingredients:
Make ready 1/2 cup real or light mayonnaise
Get 3 Tbsp for sour cream or thick greek yoghurt
Make ready 2 tsp of yellow mustard
Need 1/4 tsp for freshly ground Black Pepper or to taste
Take 1/2 tsp salt or to taste
🌿🥔🥕🌽Creamy Potato Salad🌽🥕🥔🌿 step by step:
Place un-peeled whole potatoes in a medium pot and cover with water. Bring to a boil, add 1/2 Tbsp of salt and continue cooking at a medium boil for about 25 minutes or until easily pierced with a fork. Do not overcook - potatoes should not be falling apart when pierced. Remove from water and set aside to cool completely to room temp then peel and dice just before adding to the salad. Potatoes can be cooked 1-2 days in advanced, covered and refrigerated until ready to use.
Stir together dressing ingredients and refrigerate until ready to use. - Combine all prepared ingredients in a large mixing bowl: diced potatoes, carrot, peas, corn kernels, diced eggs and chopped green onions. Toss gently to combine. Add all of the dressing, or add to taste. Season with more salt and pepper to taste and serve (I added an extra 1/4 tsp salt and 1/4 tsp pepper). Garnish with more chives and freshly cracked black pepper to pretty it up. Servs as a side dish!
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