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Seasoning to Prepare Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes Ultimate

Carlos Cummings   07/09/2020 04:11

Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes

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Composition for Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
  1. Take - Salmon:
  2. Require 2 pound of salmon fillet
  3. You need 1/2 teaspoon of salt
  4. Provide - fresh chopped basil for garnish at the end
  5. Prepare - Salmon Topping:
  6. Need 1/4 cup of mayonnaise
  7. Take 1 clove - garlic, grated
  8. You need 2 teaspoons dry dill (you can also use fresh if you've got it!)
  9. Make ready - zest of half a lemon
  10. You need 1 Tablespoon for fresh lemon juice
  11. Get 1 Tablespoon olive oil
  12. Take Tomatoes:
  13. Take 1 pint cherry or grape tomatoes
  14. Prepare 1/4 teaspoon of salt
  15. Take 1/4 teaspoon of garlic powder
  16. Give 1 Tablespoon - olive oil
  17. You need 3 Tablespoons for chopped fresh basil
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes steps:
  1. Preheat oven to 450F.
  2. Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
  3. Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside.
  4. Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
  5. Spread salmon topping evenly over salmon fillet.
  6. Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.)
  7. Roast for 15 minutes at 450F.
  8. Garnish with fresh chopped basil, and that's it! Enjoy!

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