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Ingredients for Sprouted Moong Salad:

1. Get 2 cups sprouted moong (green grams)
2. Need 1 small onion, finely diced
3. Take 8-10 cherry tomatoes (sliced) or use 1 big tomato finely chopped
4. Make ready 1 for medium cucumber, peeled and diced
5. Need 1 for medium potato, boiled, peeled and diced
6. You need 1/3 cup of chopped pineapple
7. Require 2 tbsp for chopped fresh coriander
8. Provide 2 tbsp chopped fresh mint
9. You need 1 tsp for chaat masala powder or curry powder
10. Need 1/2 tsp - chilli flakes
11. Get 1 tbsp lemon juice
12. Prepare 1/2 tsp for Himalayan pink salt or normal salt

Sprouted Moong Salad how to cook:

1. Steam the bean sprouts for 4-5 minutes. They should not be overcooked.
2. Let the bean sprouts cool down a bit.
3. Add all the ingredients into a mixing bowl.
4. Mix well, but gently.
5. Serve the salad one its own, with some toast or with a healthy soup.

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