Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salted caramel shortbread cookies (betty crocker). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salted Caramel Shortbread Cookies (Betty Crocker) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Salted Caramel Shortbread Cookies (Betty Crocker) is something which I have loved my entire life.

On low speed, beat in flour until blended. Rich, buttery shortbread cookies are the perfect addition to any cookie exchange. Learn how to make them the old fashioned way or try new twists on the classic cookie; drizzled in salted caramel or made with maple or coconut, we have plenty of new ways to bake a batch of shortbread cookies you won't be able to resist.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salted caramel shortbread cookies (betty crocker) using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Shortbread Cookies (Betty Crocker):

1. Get Cookies
2. Take 1 1/2 cup unsalted butter, softened
3. Take 3/4 cup sugar
4. Prepare 1 tsp vanilla
5. Prepare 3 1/2 cup all-purpose flour
6. Take Topping
7. Take 1 packages (14 oz)h caramels, unwrapped
8. Prepare 2 tbsp milk
9. Take 4 oz semisweet baking chocolate, chopped
10. Prepare 1 tbsp butter
11. Get 1 tsp coarse salt

Betty Crocker™ Mug Treats; Betty Crocker™ No-Bake Cookie Dough Bites; Betty Crocker™ Chilled Treats; Betty Crocker™ Brittle Mix; Betty Crocker™ Baking & Cake Mixes; Bisquick™ Betty Crocker™ Brownies and Bars; Betty Crocker™ Cookie Mixes; Betty Crocker™ Dessert Decorating & Specialty Products; Betty Crocker™ Frosting; Fruit. Remove from cookie sheet to cooling rack. cool completely. Kevin is making the limited edition Betty Crocker Salted Caramel Cookie Mix. We found this mix at Kroger.

Instructions to make Salted Caramel Shortbread Cookies (Betty Crocker):

1. heat oven 350°
2. large bowl: beat 1-1/2 cups butter with mixer until creamy. Beat in sugar and vanilla.
3. On low speed, beat in flour until blended.
4. Divide dough in half. Between two sheets wax paper, roll one portion dough 1/4 inch thick.
5. Cut with 2-1/2 inch round cookie cutter.
6. Place cutouts about 2 inches apart on ungreased cookie sheet. Repeat with second portion of dough.
7. Bake 12 to 14 mins or until barely lightly golden. Remove from cookie sheet to cooling rack. cool completely.
8. Microwave caramels and milk uncovered on high 2 mins 30 secs, stirring every 30 secs until melted and smooth.
9. Frost each cookie with 1 tsp caramel mixture.
10. Microwave chocolate and 1Tbs butter uncovered on high 1 min 30 sec, stirring every 30 secs until melted and smooth.
11. Drizzle chocolate over caramel on each cookie. Sprinkle with salt. Let stand..

Make indentation in center of each cookie with thumb or end of wooden spoon handle. (Edges may crack slightly). Adapted from Betty Crocker's Cooky Book, this recipe is as delicious as it is simple. With just three ingredients, Scotch Shortbread is kid friendly and easy to roll out. And, these cookies ship well, so they are the perfect treats to box up and send to your far away friends. All it takes is Betty Crocker™ Triple Chocolate Fudge Brownie mix and a couple other ingredients like shortbread biscuits.

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