Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, loaded chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Loaded Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Loaded Chicken is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have loaded chicken using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Chicken:

1. Get 3 large boneless skinless chicken breasts
2. Prepare 1/2 lb. bacon
3. Prepare 6 slices provolone cheese
4. Make ready 1 onion, sliced
5. Get 1 pkg. sliced fresh mushrooms
6. Prepare vegetable oil and butter, for frying

Instructions to make Loaded Chicken:

1. Preheat oven to 400 degrees. Slice chicken breasts in half to make 6 servings.
2. Season with spices of choice: I used black pepper, garlic powder and Mrs. Dash Onion & Herb seasoning.
3. Place 3 at a time in enough oil to cover bottom of pan. Fry each side for 3 to 4 minutes or until browned.
4. Remove to a baking sheet and place in oven for 8 minutes to finish cooking.
5. Meanwhile cook your bacon until crispy.
6. Saute onions and mushrooms in about 2 Tbsp. butter until soft.
7. Top each chicken breast with provolone cheese and return to oven for 3 to 5 minutes or until melted.
8. Top each chicken breast with a couple pieces of bacon followed by the onions and mushrooms. Enjoy!

So that is going to wrap it up with this special food loaded chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!