Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tender chicken breast roll. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tender Chicken Breast Roll is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Tender Chicken Breast Roll is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tender chicken breast roll using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tender Chicken Breast Roll:

1. Get 1 Chicken breast
2. Take 3 to 4 Shiso leaves
3. Prepare 1 slice Easily-melting cheese
4. Get 1 tbsp Shio-koji (salt-fermented rice malt)

Instructions to make Tender Chicken Breast Roll:

1. Butterly any thick parts of the chicken so that it is even in thickness overall. Rub in the shio-koji, and let the chicken for about 15 minutes.
2. Place the shiso leaves on the chicken.
3. Top with the cheese, and roll up tightly from the near side.
4. Wrap in plastic, and secure the ends closed with rubber bands.
5. Wrap the roll with aluminium foil.
6. Add enough water to immerse the chicken roll halfway and bring to a boil. Add the roll and cover with a lid.
7. After 5 to 6 minutes turn the rolls over. Replace the lid and steam for another 5 minutes. If it looks like the pan is boiling dry, add some more water.
8. Take the roll out of the frying pan, and leave to cool down still wrapped in the foil. When you unwrap the roll, reserve any meat juices that come out to make a sauce later.
9. Brown the roll lightly in a frying pan. Even if you don't brown the roll it will still be delicious.
10. Once the roll is browned, cool it down a bit and slice to finish!! It doesn't need any sauce!
11. It's also delicious dipped in a sauce made by combining the juice from the chicken with ponzu sauce, or storebought basil sauce + mayonnaise.

So that’s going to wrap it up with this exceptional food tender chicken breast roll recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!