Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smothered chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Smothered Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Smothered Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook smothered chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smothered Chicken:

1. Get 4 Chicken breast halves (boneless, skinless)
2. Get 1 dash Seasoned salt (to taste)
3. Get 1 dash Garlic powder (to taste)
4. Get 1 tbsp Vegetable oil
5. Make ready 1 can sliced Mushrooms (4.5 oz, drained)
6. Prepare 1 cup Mexican cheese blend (shredded)
7. Get 1/2 cup Green onions (chopped)
8. Take 1/2 cup Bacon (cooked, crumbled)

Steps to make Smothered Chicken:

1. Flatten chicken to about a 1/4 inch thickness. Sprinkle with desired amount of seasoned salt and garlic powder.
2. In a large skillet over medium heat, add the vegatable oil until hot. Add chicken and brown for about 4 minutes, then turn over.
3. Top chicken with mushrooms, cheese, onions, and bacon. Cover and cook until juices run clear and cheese is melted (about 4 minutes). Note that I omitted bacon this time due to using it in both of my side dishes.
4. *** Recipe originates from Taste of Home's "2003 Quick Cooking Annual Recipes" cookbook. ***

So that’s going to wrap this up for this exceptional food smothered chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!