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Ingredients - Chicken and Potato Salad with Basil:

1. You need 6 - Potatoes
2. Require 1 large Chicken breast
3. You need 100 grams for Bacon (block)
4. Get 50 grams - Red kidney beans
5. Prepare 50 grams Chickpeas
6. Take 6 leaves ◎Basil
7. Make ready 40 grams for ◎Mayonnaise
8. You need 40 grams - ◎Heavy Cream
9. Give 1 dash for ◎Salt and pepper
10. Prepare 1 dash - ◎Nutmeg

Chicken and Potato Salad with Basil instructions:

1. Cook the potatoes in the microwave for about 15 minutes at 500w.
2. Once the potatoes are cooked, peel and quarter them.
3. Boil the chicken and cut into bite-size pieces.
4. Cut the bacon into bite-size pieces.
5. Cook the bacon in a frying pan.
6. Finely cut the basil and combine with all the ◎ marked ingredients. (You could also use a food processor.)
7. Combine the basil sauce with the potatoes and chicken.
8. Add in the cooked bacon, red kidney beans and chickpeas.
9. Finished.

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