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Alright, don’t linger, let’s course of action this quick creamy chicken alfredo pasta formula with 8 components which are definitely easy to receive, and we have to process them at the very least through 4 actions. You should invest a while on this, so the resulting food could be perfect.

Composition Quick Creamy Chicken Alfredo Pasta:

1. Prepare 1 box of pasta of choice
2. Make ready 1 packages cream cheese 8 oz
3. You need 6 tbsp of butter
4. Make ready 1/2 cup for milk
5. Require 1 of Salt (to taste)
6. Get 1 pepper (to taste)
7. Give 1 - garlic powder (to taste)
8. Provide 2 - boneless chicken cutlets or breast halves (cooked and cut into cubes)

Quick Creamy Chicken Alfredo Pasta steps:

1. Cook pasta til al dente in salted boiling water, for about 8 to 10 minutes.
2. While pasta is cooking, melt cream cheese and butter over low heat in a skillet. Stir until smooth. Stir in milk and season with salt, pepper, and garlic powder. Stir constantly for about 5 minutes or until the mixture thickens.
3. Mix in chicken (and whatever vegetables you like. I just don't put any bc I don't like them). Cook for 3 minutes over medium heat and then simmer for 5 minutes.
4. Drain pasta and then mix with the finished sauce.

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