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Recipe of Any-night-of-the-week Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken)

Emilie Anderson   16/07/2020 14:02

Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken)
Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tender & juicy yu lin chi (chinese deep-fried chicken). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken) is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have tender & juicy yu lin chi (chinese deep-fried chicken) using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken):
  1. Get 2 Chicken breasts or thigh
  2. Get 1/4 Lettuce
  3. Make ready 1 tsp ☆Ginger (grated)
  4. Make ready 1 clove ☆Garlic (grated)
  5. Take 1 tbsp ☆Sake
  6. Make ready 1 tbsp ☆Soy sauce
  7. Make ready 1/2 a stalk ★Japanese leek (finely chopped)
  8. Prepare 3 tbsp ★Soy sauce
  9. Prepare 3 tbsp ★Vinegar
  10. Take 1 tbsp ★Sugar
  11. Make ready 1 tbsp ★Sake
  12. Take 1 tbsp ★Sesame oil
  13. Get 1 Katakuriko
  14. Take 1 Flour
  15. Get 1 Vegetable oil for deep frying

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Instructions to make Tender & Juicy Yu Lin Chi (Chinese Deep-fried Chicken):
  1. Spread out the chicken breast; slit open the center to even out the thickness. Poke holes into the skin side with a fork. Marinate in the ☆ ingredients for 20 minutes.
  2. Coat Step 1 in flour and shake off the excess.
  3. Put the oil in the frying pan and place the chicken in the pan without heating it first. Then turn the heat to medium. Slowly and patiently deep-fry the chicken.
  4. Once it has turned golden brown, flip over and fry for another 7-8 minutes. Lastly, turn the heat to high and once the sound of the oil changes, remove the chicken.
  5. Put the ★ ingredients into a heat-resistant dish and microwave for 1 minute.
  6. It's very hot so let it cool a bit before slicing.
  7. Arrange shredded lettuce on a plate and place the fried chicken on top. Top with onion sauce.

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So that is going to wrap it up with this exceptional food tender & juicy yu lin chi (chinese deep-fried chicken) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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