Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrots sweet halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot Halwa is a simple and delicious Indian sweet made by cooking carrots in milk and flavoring with cardamom. It turns out naturally rich and creamy. You can do this in a thick bottomed pan.

Carrots sweet halwa is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carrots sweet halwa is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook carrots sweet halwa using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrots sweet halwa:

1. Get 750 gram shredded carrots
2. Prepare 3 quarter cup of sugar
3. Make ready Half cup milk
4. Take 4 tbs double cream
5. Get 1 tsp Cardamom powder
6. Make ready 3 quarter cup of desi ghee
7. Prepare Almonds crushed
8. Take Thin pieces Pistachio crushed
9. Get Khoya mean whole dried milk

It is made by simmering grated carrots in full fat milk & then sweetened with sugar. It is flavored with cardamom powder & garnished with chopped nuts. Gajar Halwa (Carrot Halwa), an epitome of finest Indian sweets, is a delicious dessert prepared from carrot and milk. This recipe uses full cream milk to make halwa which is not overly sweet.

Steps to make Carrots sweet halwa:

1. First add in a big pan shredded carrots, milk, sugar, cream mix and on the gas. Then wait for carrots to release water after carrots release water wait for the boil and leave it on low gas after it will boil properly for 40 mintes in between mix with spoon.
2. When the water dry properly then add few nuts and all the ghee and cook in on medium gas for 30 minutes you have to mix it all that time you need to add some whole dried milk aswell
3. At the end dish out in a bowl and put dried milk and nuts for garnish.
4. I made whole dried milk mean mawa at home if you need the recipe i will give that aswell i made that with milk powder

The ghee and cardamom powder gives it an unparalleled aroma and rich texture. Gajar Ka Halwa is one dish where the sweetness of the carrots is allowed to shine. This sweet pudding mainly associated with North India, especially Punjab, is a rich, creamy dessert made using carrots, sugar and full cream milk or condensed milk and khoya. I haven't heard of any Indian who doesn't love a good carrot halwa. Melt ghee in a saucepan over medium heat.

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