Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple chicken stir-fry. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Chicken Stir-fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

This chicken stir-fry is a little spicy and a little sweet. Fresh ginger and garlic add a little kick, which is balanced with brown sugar. A quick and easy dish to prepare, this chicken stir-fry is packed with veggies.

To begin with this recipe, we must prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken Stir-fry:

1. Take 1 chicken breast, cut into short strips
2. Take 1 tbsp hazelnut oil
3. Prepare Ground black pepper
4. Take 1 tbsp cold-pressed rapeseed oil
5. Prepare 2 cloves garlic, chopped
6. Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Prepare 1 tsp ginger purée
8. Take 2 spring onions, sliced diagonally
9. Make ready 1 red onion, sliced
10. Make ready 1 red pepper, sliced
11. Make ready 80 g sweet corn
12. Take 30 g cup mushrooms, sliced
13. Take 30 g chestnut mushrooms, sliced
14. Take 50 g mange tout
15. Take 50 g tender-stem broccoli
16. Make ready 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Get 1 (120 g) packet black bean sauce
19. Get 300 g ready-to-wok noodles
20. Get Fresh coriander, chopped

I like to start with the chicken when I'm making a stir fry because as. When the mushrooms start to soften, add broccoli florets and stir-fry until the broccoli is tender. Remove cooked mushrooms and broccoli from the pan and set aside. Chicken stir-fry is a perfect home-cooked meal for busy families.

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce. A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Continue until the chicken is lightly browned but not quite entirely cooked through.

So that’s going to wrap it up with this exceptional food simple chicken stir-fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!