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Alright, don’t linger, let’s plan this penne alla vodka menu with 10 components which are surely easy to obtain, and we have to process them at the very least through 3 methods. You should commit a while on this, so the resulting food could be perfect.

Composition of Penne Alla Vodka:

1. Require 200 g of gluten free pasta
2. Provide 1 small onion diced
3. Make ready 1 tbsp for olive oil
4. Provide 2 garlic cloves minced
5. Require 30 ml - vodka
6. Require 250 g - canned chopped tomatoes
7. Require 8 of cherry tomatoes halved
8. Provide 1 tsp oregano
9. Prepare 80 ml - dairy free cream
10. Require salt and pepper for seasoning

Penne Alla Vodka steps:

1. Cook the pasta according to the instructions on the packet - Add the olive oil to a shallow pan over a medium heat - Sauté the onions and garlic for 5 minutes
2. Add in the tomatoes and cook for a couple of minutes - Pour in the vodka and simmer for 5 minutes
3. Stir in the dairy free cream, oregano and seasoning - Simmer for 5 minutes - Stir through the cooked pasta and serve immediately

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