Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried chicken breast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried chicken breast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried chicken breast is something which I’ve loved my whole life. They are fine and they look wonderful.

This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Dredge the chicken breasts in flour again, and shake off excess. They go from stovetop to oven, and come out super moist and tender.

To begin with this recipe, we must prepare a few components. You can have fried chicken breast using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken breast:

1. Take 4 eggs
2. Get 4 Tbls water
3. Make ready 4 Tbls hot sauce
4. Take 4 Cups corn starch
5. Get 1 lot of garlic powder
6. Prepare 4 chicken breasts
7. Get Frying oil

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Steps to make Fried chicken breast:

1. Cut off fat and tendons. Then put slices lengthwise down the bottom sides. Sprinkle garlic powder libaraly on both sides.
2. Full your frying pan half full of oil. Heat to medium heat until water makes oil sizzle.
3. In 1 bowl mix eggs, water, and hot sauce. In another bowl put corn starch in it.
4. Take the seasoned chicken breast and cover in egg, let it drip off slightly before placing in the corn starch. Cover both sides, and let excess fall off. Place back into the egg mix cover both sides and quickly place into hot oil.
5. (Tip do not over fill your frying pan with meat. It will make the pieces stick together.) allow chicken to frying 15 minutes or more before flipping. Never under cook chicken!
6. Should turn out juicy with great flavor. Hope you enjoy!

Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning! You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and lots of flavor! I air fried a large chicken breast and cooked as you said. It was the so moist and flavorful.

So that is going to wrap it up with this exceptional food fried chicken breast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!