Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tandoori chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tandoori Chicken is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tandoori Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken:

1. Make ready 1 tbsp olive oil
2. Take 1 onion diced
3. Prepare 1 pepper diced
4. Prepare 2 chicken breasts cut into chunks
5. Take 2 tablespoons dairy free natural yoghurt
6. Get 1 tsp curry powder
7. Prepare 1 tsp garam masala
8. Prepare pinch chilli flakes
9. Prepare Fresh coriander
10. Prepare handful rocket
11. Get 2 gluten free pitta breads

Instructions to make Tandoori Chicken:

1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
2. Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad

So that is going to wrap this up for this special food tandoori chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!