Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his fingers! I am never looking for another biryani recipe after this.

Chicken biryani is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken biryani is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken biryani using 29 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken biryani:

1. Make ready 500 gram chicken
2. Take 1 cup fresh curd
3. Make ready 6 roughly chopped onion
4. Get 1 chopped capsicum
5. Take 1 tbs ginger paste
6. Make ready 1 tbs garlic paste
7. Get 1 tbs squeezed lemon juice
8. Make ready 2 bay leaf
9. Get 2 red chilli
10. Take Half tbs cumin
11. Get stick cinnamon
12. Take 1 nutmug
13. Get 2 tbs biryani msala
14. Make ready As required Nutmeg / javitri
15. Prepare 5 gram fresh mint leaf
16. Make ready 2 tbs chopped green coriander leaf
17. Make ready As required dry fruit (cashew nut)
18. Get 2 tbs salt
19. Make ready 100 gram butter
20. Prepare As needed Refined oil
21. Take 6-8 Saffron stands
22. Take Half cup milk
23. Make ready 5 tbs desi ghee
24. Make ready 250 gram basmati rice
25. Make ready 3 sliced green chilli
26. Make ready 1 tbs black pepper
27. Take 2 tbs red chilli powder
28. Get 1.5 tbs turmeric powder
29. Get 2 tbs meet msala

There should be enough water for the. Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee.

Instructions to make Chicken biryani:

1. First in a bowl add chicken wash it then add curd, black pepper, turmeric powder, red chilli powder, ginger paste, garlic paste, lemon juice, salt half tbs meet masala mix well left to 3 to 5 hours keep it side
2. Now heat the thick bottomed pan add the water bring to boil add rinse rice then add pinch of salt, lemon juice, stick cinnamon, bayleaf, green cardamom cover and cook for 7 min don't ovar cook only 70 % cook then drain it and remove the bowl keep it a side
3. Now heat the frying pan add oil heated properly then add some chopped onion stir it golden brown now remove the plates keep it a side again add the some butter add marinated chicken stir it now cover and cook for 20 min on low flame.
4. Now check the chicken becomes tender it remove the bowl again add the butter then add bay leaf, black,green cardamom, cumin, crushed nut mug stick cinnamon tempered it then add some chopped onion saute it then add chopped capsicum meet masala, ginger garlic paste some cashew nut, mix well properly cook for 5 min then add cooked chicken it mix properly..
5. Now take a broad thick bottomed pan first spread the cooked rice and put on spread the chicken mixture then spread the fried onion and fresh mint leaf again spread the cooked rice then spread the desi ghee, saffron mix milk,then again spread the chicken mixture repeat layer 3 time remaining last layer ie ur rice agin spread the desi ghee,saffron milk, and sprinkle the fried onion cover the aluminum foil or lid and cook the 10 min on lower flame….

I have shared that traditional hyderabadi biryani here. The recipe shared here in this post details a short cut method to make a simple one pot delicious chicken biryani in a pressure cooker or a pot. Curried chicken cooked in a pot buried under a mount of fragrant, fluffy rice. Biryani is a celebration of all that we love about Indian food! Make this with other proteins or vegetables - see notes.

So that’s going to wrap it up with this exceptional food chicken biryani recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!