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Asian Kale Slaw with Ginger Peanut Dressing. This kale salad with cilantro, mint, and peanuts is tossed in a peanut dressing creating a refreshing and hearty meal. Combine kale, chopped peanuts, Parmesan cheese, dry-roasted peanuts, cilantro, and mint leaves together in a bowl; add dressing and toss to coat.

Kale Salad with Peanut Butter Dressing cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you conveniently, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Kale Salad with Peanut Butter Dressing dishes that you simply make.

Alright, don’t linger, let’s practice this kale salad with peanut butter dressing formula with 13 components which are undoubtedly easy to acquire, and we have to process them at the very least through 5 tips. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements Kale Salad with Peanut Butter Dressing:

1. Need 100 g for Kale
2. Make ready 1/2-1 of Carrot
3. Require 2 for Red Cabbage Leaves
4. Require 1/4 of Red Onion *optional, thinly sliced
5. Provide 1/4 cup for Toasted Peanuts *coarsely chopped
6. Give of <Peanuts Dressing Ingredients>
7. Make ready 1 tablespoon - Peanut Butter
8. Give 1 tablespoon Hot Water
9. Make ready 1 tablespoon for Rice Vinegar
10. Make ready 1/2 tablespoon for Sugar
11. Make ready 1/2-1 tablespoon of Soy Sauce
12. Provide 1 pinch - Salt
13. Make ready 1/4 teaspoon of Ra-yu (Chilli Oil)

This salad is packed with umami flavor and a fabulous side dish for almost any meal. So why is Houston's Kale Salad with Peanut Dressing so popular? A few years ago Kale was all. This peanut dressing is super versatile—you can toss it with any number of vegetables for a salad, or drizzle it over simply And absolutely no on the dainty mesclun.

Kale Salad with Peanut Butter Dressing making process:

1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
4. Pour the dressing over the vegetables and combine well.
5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

The mint adds brightness against the earthy richness of the peanut butter. If you happen to have some Thai basil on hand (which is surely. Store any extra in the fridge in a. Kale salad can often be bland but the peanut based sauce works so well here. Great recipe for Kale Salad with Peanut Butter Dressing.

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