Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chicken Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

It is the old reliable of chicken soup recipes. I appreciated the hint to cut the carrots, celery and onions in half. I had always cut them up in small pieces, and then when I would drain the broth, it was messy to try to retrieve the cut up veggies to put them back in the broth.

To begin with this recipe, we have to first prepare a few components. You can have chicken soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup:

1. Prepare 4 pieces raw chicken
2. Get 2 tbsp desi ghee
3. Prepare 1 tsp chopped ginger & garlic
4. Take 1 chopped onion
5. Make ready 1 chopped tomato
6. Take to taste salt
7. Make ready 1/2 tsp turmeric powder
8. Get 1/2 tsp red chilli powder
9. Take 1 pinch black grounded pepper
10. Make ready leaves few coriander

Skim fat from surface of soup, if desired, and discard. Remove and discard parsley stems and bouquet garni. In a large saucepan, bring broth and onion to a boil. The keys to this amazing chicken matzo ball soup are slow-cooking it and using boxed matzo ball mix.

Steps to make Chicken Soup:

1. Wash the chicken pieces with fresh water 2_3 times.
2. In a cooker,heat desi ghee& add chopped ginger & garlic.Cook on the low flame till the aroma smells..
3. Now add chopped onions & cook till they becomes little brown & add red chilli powder, turmeric powder & salt.Saute for few seconds.
4. Add chopped tomatoes & cook on the low flame till they become soft.Add raw chicken pieces.
5. Mix well & add 1 glass of water in it & cover with lid,after a whistle,slow down the flame & cook for 5_8 minutes.
6. After 5_8 minutes switch off the flame,let it cool down,Open the lid & check if the chicken is properly cooked.
7. Pour the soup in serving bowl &with chicken pieces &vgarnish with coriander leaves.
8. Serve hot.

Some people swear by seltzer, but I find it's not necessary—the mix makes perfect, fluffy matzo balls every time due to its baking powder. Put the bones and carcass from a leftover chicken (they can be in pieces) in a large pot. Bring to a boil over medium-high heat, reduce to a simmer and cook. Place all ingredients but the pepper into a pot. Bring to a boil, then reduce to a simmer.

So that’s going to wrap this up for this exceptional food chicken soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!