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Ingredients Creamy Courgette Soup with Basil:

1. Give 2 of mid-sized courgettes (do not peel them)
2. Take 1 - white onion
3. Take 2-3 pinch fresh basil or dried
4. Provide 1-2 tsp for olive oil
5. Get 1 for vegetable stock cube
6. You need - Salt
7. You need for Pepper
8. Take for Garlic

Creamy Courgette Soup with Basil making:

1. Chop the onion and sweat on some oil, then add the cubes courgettes sweating on for few minutes.
2. Fill up the pan with water till fully covers the veggies. Add the all the spices: salt, pepper, garlic, basil and vegetable stock cube.
3. Cook with lid on until the courgette is tender. Then cream it with hand blender, and basically it’s ready to serve. Served with courgette swirls and croutons.

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