Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken fajitas - slow cooker. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Fajitas - Slow Cooker is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Fajitas - Slow Cooker is something that I have loved my whole life. They’re fine and they look fantastic.

How To Make Slow Cooker Chicken Fajitas. Mix together seasonings and sprinkle over both sides of chicken. And remaining bell peppers, onions and garlic.

To get started with this recipe, we must prepare a few components. You can cook chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fajitas - Slow Cooker:

1. Get 1 lb. boneless, skinless chicken breasts
2. Prepare 1 cup salsa of choice
3. Prepare 1 onion, thinly sliced
4. Get 2 bell peppers, sliced
5. Get 3 cloves garlic, minced
6. Make ready 1 tsp. each chili powder, cumin, brown sugar
7. Get 1/2 tsp. each smoked paprika, salt
8. Take 1/4 tsp. each pepper, garlic powder, onion powder
9. Make ready Juice from 1 lime

We used green, yellow and red, but use whatever you have. Place chicken, bell peppers, and onions in slow cooker then pour over chopped tomatoes. Season with cumin, chilli flakes, salt, and pepper. NOTE: If you find that there is too much liquid, you can remove till there is a desired amount before serving.

Instructions to make Chicken Fajitas - Slow Cooker:

1. Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
2. After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
3. Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
4. Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.

Assemble Fajitas to your liking - we recommend topping with cheese, sour cream, and guacamole! Slow cooker fajita chicken is perfect served as classic fajitas. Serve them in corn or flour tortillas with your favorite toppings. Choose between guacamole , salsa, cheese, cilantro, lime juice, sour cream, sliced jalapenos or avocado. Place chicken, bell peppers, and onions in slow-cooker then pour over diced tomatoes.

So that is going to wrap it up for this special food chicken fajitas - slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!