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Step-by-Step Guide to Prepare Award-winning Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

Mario Hart   19/04/2020 08:55

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta
Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken, shrimp, & sausage with alfredo sauce on angle hair pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and shrimp go together surprisingly well, and this dish is no exception. Garlic, basil, and simple Italian-style seasonings flavor the chicken and shrimp mixture. Relative to chicken, the nutritional value of shrimp is higher~~ Shrimp is a kind of food with very rich protein and high nutritional value.

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken, shrimp, & sausage with alfredo sauce on angle hair pasta using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Make ready 4 skinless chicken breast
  2. Take 1 bag large shrimp 25 to 30 count
  3. Get 4 link sausages (I like kountry boys sausage pork & veneson)
  4. Take 1 yellow bell pepper sliced thin
  5. Prepare 1 red bell pepper sliced thin
  6. Take 1 purple onion sliced thin
  7. Make ready 3-4 clove garlic
  8. Take 1-2 jalapeno peppers slice thin (remove seeds if you don't like spicy)
  9. Make ready salt
  10. Prepare pepper
  11. Get garlic salt
  12. Make ready 1/4 cup butter
  13. Prepare 1/4 cup white wine of your choice
  14. Get 1/2 cup chicken broth
  15. Get Ingredients for Sauce
  16. Prepare 1 jar (14.5 oz) your favorite alfredo sauce
  17. Prepare 1 cup heavy cream

Chicken, Shrimp & Chorizo Paella. this link is to an external site that may or may not meet accessibility guidelines. Juicy and flavourful chicken & shrimp boiled dumplings, perfect for this coming Chinese New year or Chicken and Shrimp Dumplings. Classic shrimp jambalaya is actually one of the easiest one-pot meals you can pull together, even for. This variation of a shrimp boil can be made in the oven on just one baking sheet.

Steps to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:
  1. Season 4 chicken breast with salt, pepper, garlic salt to taste and butter.
  2. Grill for 4 to 6 minutes each side, then remove and put in a dish for later.
  3. In a large pan on medium high sauté diced garlic, jalapeño pepper, purple onion, bell peppers in the butter and white wine for 2 to 4 minutes.
  4. Add chicken broth, shrimp, sausage, chicken and simmer on medium heat for 10 to 12 minutes.
  5. Stir in alfredo sauce, heavy cream and simmer on low for 15 to 20 minutes. I enjoy on angle hair pasta!

A medley of spices gives this healthy dish of chicken, sausage and veggies a rich, complex flavor. Served over rice or rice cooked with the jambalaya for one pot meal. Cut shrimp pieces in half crosswise, and place in a large bowl. Easy to make chicken and shrimp dumpings can be steamed, boiled or fried and served with a side of soy sauce for dipping! This chicken and shrimp laap or larp is a Laotian version of lettuce wraps.

So that is going to wrap this up with this special food chicken, shrimp, & sausage with alfredo sauce on angle hair pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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