Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, moes sweet and sour chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Moes Sweet And Sour Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Moes Sweet And Sour Chicken is something which I’ve loved my whole life.

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. If you add cold chicken to a hot pan, not only will it stick to the pan, but the heat of the pan will be so busy warming up the chicken that it won't have a chance to actually sear the meat right away. This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce!

To get started with this particular recipe, we have to prepare a few ingredients. You can have moes sweet and sour chicken using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moes Sweet And Sour Chicken:

1. Take 1 medium Onion chopped into large pieces
2. Make ready 1 1/2 clove Garlic crushed
3. Take 2 large Chicken breasts cut into cubes.
4. Make ready 1/4 tsp garlic powder
5. Prepare 1 pinch Salt
6. Make ready Sauce:
7. Prepare 1/2 cup Tomato Sauce
8. Get 1/4 cup Cup of Sugar
9. Get 1/4 cup White vinegar
10. Prepare 1 tsp Lemon juice
11. Make ready 1/2 Graulated Sugar
12. Take 1 cup Pineapple
13. Get 1 dash Worcestershire Sauce
14. Take 1/2 yellow sweet Pepper cut in chunks
15. Prepare 1/2 Red or green 5weet Pepper, cut chunky
16. Make ready 2 tbsp Olive oil
17. Get 1 tbsp Lemon juoce
18. Make ready 2 tsp Cornflour
19. Get 3 tbsp Water

Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. An Easier, Healthier Sweet and Sour Chicken.

Steps to make Moes Sweet And Sour Chicken:

1. Cut the chicken into good size cubes, same with the onions.
2. In a skillet add the oil, heat and add the onions, fry for 3 mins, then add the chicken fry on a lower heat until chicken is near cooked. Add the garlic and stir to mix.
3. Add salt and pepper, and fry for 5 minutes, then add sweet peppers and lemon juice. Fry for another 5 minutes chicken is now cooked set aside.
4. In a medium saucepan mix all the ingredients together, including the chunks of pineapple, mix well. Put the mixture on heat bring to the boil, and turn heat down to simmer for 10 minutes.
5. Add the cornflour in a cup and add 3 tablespoons of water. Stir the mixture, then add it to the sweet and sour, stir and it thickens. Ready to serve

Instead of battering and deep-frying, you'll pan-fry the cornstarch-coated chicken until browned on the outside. It won't be as crispy as deep-fried chicken, but this method uses a lot less oil, there's less scary spattering, and the chicken still cooks up. Learn how to cook Chinese sweet and sour chicken recipe from a native Asian cooking enthusiast. Detail explanation of every step with images and This moment is when the chicken is crispy, and chicken juice is oozing out each bite, with light and crunchy skin coated with the sweet and sour. Absolutely the best sweet and sour chicken recipe I've ever tried.

So that is going to wrap it up with this special food moes sweet and sour chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!