Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, desi style chinese fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Desi Style Chinese Fried Rice is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Desi Style Chinese Fried Rice is something which I’ve loved my entire life.

Desi Style Chinese Fried Rice by Kitchen With Amna. Desi Style Chinese Fried Rice Recipe is an amazing Quick and simple recipe with a desi twist. Hope you guys will love it. #HappyCookingToYou #ilovedesichinese:) INGREDIENTS: Egg Fried Rice

To get started with this particular recipe, we have to first prepare a few components. You can cook desi style chinese fried rice using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Desi Style Chinese Fried Rice:

1. Get 1/2 kg rice (boiled)
2. Get 1/2 cup chicken (boneless)
3. Prepare 1 Small cabbage chopped
4. Prepare 2 Small capsicum chopped
5. Prepare 2 carrot chopped
6. Take 1 green onion chopped
7. Make ready 3 eggs
8. Make ready 1/2 cup peas
9. Get 2 potato chopped
10. Prepare 2 tbsp chilli sauce
11. Prepare 2 tbsp soya sauce
12. Get 2 tbsp vinegar
13. Prepare 1 tbsp black pepper
14. Prepare 1/2 tbsp garlic chopped
15. Prepare 1 tbsp salt
16. Make ready 1 pinch Yellow colour
17. Take 4 tbsp oil

So this may be far from authentic but this is how it's mostly done in the Indo-Chinese cuisine. This indo chinese fried rice comes together rather quickly and uses leftover rice. Loaded with shrimp,peas,carrots,and flavorful sauces,makes your lunch/dinner sorted in no time - this shrimp fried rice recipe is the so close to the favorite takeout dish. Garnish with spring onion greens and serve hot!

Instructions to make Desi Style Chinese Fried Rice:

1. Sab se pehle aik fry pan Lein usme oil daal 2 tbsp pehle egg ka omelet bana Lein or uske pieces krlen phr uski pan men cabbage ko 2 mint tak fry Karen carrot ko 5 mint tak fry karein potato ko 10 minute's tak fry karein wo golden hojayen
2. Capsicum ko 2 minutes tak fry karein or peas ko 5 minutes tak fry karen in saari cheezon ko 1 plate men nikaal lein
3. Sab se pehle pan men oil daalen usme garlic dalen or halka sa fry karen phr usme green onion add krden or use soft krlen phr usme chicken add kren or chicken ko white krlen jb wo chicken white hojaye usme peas add krden or use 5 mint tk fry kren phr saari vegetables daal den phr usme salt black pepper vinegar chilli sauce daal kr mix kren phr usme egg daal kr soya sauce daal den or use achi trhan mix krke usme boiled rice add kren or unhen mix kren phr yellow colour daal kr 10 minutes ka dum den
4. Phr use dishout kar ke serve karen

Chef's Tip: You can even use leftover rice to make this recipe. Whether it is a street-style Chinese van selling 'desi' Chinese meals or a fine-dine with authentic flavours, there is something about a bowl of fried rice or piping hot broths that make us go weak in the knees. Have you ever wondered what is the secret ingredient that makes all Chinese foods so good? Full of flavour and hot spices, schezwan. Heat a non-stick pan and add eggs.

So that is going to wrap this up with this special food desi style chinese fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!