Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, desi tacos 🌮. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Great recipe for Desi Tacos 🌮. This recipe is my fusion version of Mexican Tacos. Giving it an Indian taste with Indian Spices presenting my Fusion Desi Tacos 🌮.

Desi Tacos 🌮 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Desi Tacos 🌮 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have desi tacos 🌮 using 24 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Desi Tacos 🌮:

1. Take 2 tablespoon corn flour
2. Prepare 1/2 cup all purpose flour
3. Take 1/2 cup wheat flour
4. Take 1/2 teaspoon salt
5. Take 200 grams boneless chicken
6. Take 2 tablespoon curd
7. Prepare 1/2 teaspoon Salt
8. Prepare 1/3 teaspoon Red chilli powder
9. Get 1 tablespoon ginger garlic paste
10. Take 1 medium size onion chopped
11. Take 1/2 tablespoon tandoori masala
12. Make ready 1/3 tablespoon garam masala powder
13. Get For the salad
14. Take 1 Sliced onions
15. Make ready 1 capsicum sliced in strips
16. Prepare 1 tomato sliced in strips
17. Make ready 1-2 cup cabbage chopped
18. Take Chaat masala
19. Prepare Mayonnaise
20. Prepare Tomato ketchup
21. Get Oil for deep frying
22. Take Chopped green chilli
23. Prepare Lemon juice
24. Get leaves Chopped Coriander

In a large skillet over medium heat, combine chicken, olive oil, lime juice, and Worcestershire sauce. Season with garlic powder, onion powder, and bay leaf. Meanwhile, warm the tortillas in the oven or microwave until soft. When chicken is fully cooked, transfer to serving bowl.

Instructions to make Desi Tacos 🌮:

1. Marinate the chicken with curd, salt, red chilli powder, tandoori masala, garam masala, ginger garlic paste, onions and cook it after 15 minutes. No oil is required to cook the chicken here. When the chicken are cooked minced it with the spatula and make it like shredded chicken. Keep aside
2. Now for the Tortillas, mix all purpose flour, wheat flour, corn flour and salt together and bind it with water to make a dough
3. Let it rest for some time and then take a small lemon size portion of it and roll it flat like Poori. You can cut the shape of it with a cutter for a perfect equal size Tacos. Heat them slightly both the sides and keep aside.
4. Now heat oil in medium flame and fry them. After frying both the sides, take it out from the oil and hold it keeping a spatula stick in between to give a Tacos shape
5. Keep them ready aside.
6. For the veg Tacos, you can make the stuffing with aloo gobi dry and place the chopped salad in it and garnish it with Chaat masala, tomato ketchup, mayonnaise and coriander leaves
7. For the chicken Tacos, same way stuffing is done. The tacos are slightly heated in tawa and then microwave it for 30secs in a grill rack to give the shape. Serve with some lemon juice over it.

Please check with the restaurant directly. Desis Taco Lounge « Back To Oscoda, MI. THESE SPICY DESI PANEER TACOS - make a great vegetarian appetizer for Diwali, Holi or festival celebrations. They are perfect for bbq, potlucks or picnics too. combine two of the universally loved foods—the blissful paneer and almighty tacos; loaded with flavor, texture and colors. The finger licking beautiful fusion. easy to make.

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