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Ingredients My Lemon & Basil Chicken:

1. You need 1 for chicken breast Diced
2. Get for Olive oil
3. Take 1 - Sweet Bell Pepper
4. Make ready 6 - fresh Basil leaves
5. Get 1/2 tsp for Dried basil
6. Give Pinch - salt
7. Take Pinch - Black pepper
8. Require 1 squeeze for lemon
9. Give 1/2 cup - Chicken stock
10. You need 1/2 tsp Cornflour to thicken

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My Lemon & Basil Chicken steps:

1. Heat up the oil and add the chicken fry chicken until its coloured about 10 minutes.
2. Next add the chicken stock mix then add the basil also add the lemon juice and mix simmer for 5 minutes.
3. Add the Fresh Basil leaves stir then thicken with the cornflour.
4. Serve Hot with pasta or french fries

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