Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, herb chicken stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Herb Chicken Stew is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Herb Chicken Stew is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook herb chicken stew using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Herb Chicken Stew:

1. Take 404 g chicken thigh fillet or chicken breasts
2. Get 600 g freshly frozen mixed vegetables
3. Take 500 g baby potatoes
4. Get Beef stock cubes Knorr 2
5. Prepare 600 g onion (White)
6. Make ready 1 tbsp Rosemary,fresh
7. Make ready Bay Leaf 3 leaf
8. Make ready 1 tbsp Spices,Nutmeg,ground
9. Prepare 1 tsp Ground Turmeric
10. Prepare 1 tbsp Cumin Seed
11. Get 1 tsp Ground Cumin
12. Get Spices,Fennel Seed 2 tsp.,whole
13. Get 8 dash Table Salt
14. Take Maybe some ground Black pepper

Steps to make Herb Chicken Stew:

1. I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours.
2. Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew.
3. After the last minimum 3 hours,I enjoyed eating some of my homemade stew.

So that is going to wrap this up with this exceptional food herb chicken stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!