Steps to Prepare My Teryaki Chicken Poke Bowl. π Delicious
Lewis Craig 14/06/2020 04:44
My Teryaki Chicken Poke Bowl. π
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Ingredients requirements - My Teryaki Chicken Poke Bowl. π:
Give 1 - Chicken Breast cut in cubes
Prepare 1 - in size Cucumber sliced thin
Make ready 1/2 - Carrot shredded or cut thin
Give 1/2 for Sweet bell pepper sliced thin strips
Provide 1/2 - Red Onion shredded or sliced thin
Prepare About 6-10 pieces of Pineapple
You need 1/2 Cup for Cooked Rice
Get 1 for Avocado sliced thin
Require 1 Raddish sliced
Prepare 1 tbls of Toasted Sesame Seeds
Make ready 1 Cup of Cooked Rice
You need - Teriyaki Sauce…………..
You need 3 tbls Soy Sauce
Prepare 2 for tsps Sugar
Prepare 1/2 tsp - Cornstarch/ Flour
You need 2 tbls - Rice Vinegar
Need 1 tsp Veg oil
Need 1 tsp - Sesame seeds for the finish
Make ready of I used these sushi crackers I bought. You can use nuts
Take of Also a little Dash of Sriracha sauce over the veg
My Teryaki Chicken Poke Bowl. π step by step:
Add the sauce mix together then add your chicken to it cover and leave in for an hour.
Chicken in the sauce
Cut all your veg or fruit and cover and leave for when adding it all to a bowl.
Toast the sesame seeds by adding to a hot non stick pan wait for the seeds to jump about or just toast for 1-2 minutes then set aside. Boil the rice cover and set that aside.
A handful of my Sushi rice crackers.add to a bowl and set aside.
Add the chicken leave the sauce for now. Fry the chicken turning over for 5 minutes then add the sauce fry for 1 minute then done set aside until you make the poke Bowl.
Add the rice to the bowl as a bed then add all your ingredients all around so as you can see each. Then add the chicken and the little teryaki sauce goes to the bottom so makes the rice favourable.
When it's all done and your happy with it add the toasted Sesame Seeds. The sushi crackers in the middle then a dash of the Sriracha sauce over the veg.
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