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Steps to Prepare Speedy My Hot Chicken Tortilla Casserole 😗

Tommy Byrd   26/09/2020 05:42

My Hot Chicken Tortilla Casserole 😗
My Hot Chicken Tortilla Casserole 😗

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my hot chicken tortilla casserole 😗. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Hot Chicken Tortilla Casserole 😗 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. My Hot Chicken Tortilla Casserole 😗 is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have my hot chicken tortilla casserole 😗 using 20 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make My Hot Chicken Tortilla Casserole 😗:
  1. Make ready 2 large Chicken breasts
  2. Take 3 mini sweet peppers
  3. Get 1/2 Onion chopped
  4. Get 300 g salsa mix your own or Jar ready done
  5. Get 1 tsp Garlic crushed
  6. Take 1 small green chilli chopped
  7. Prepare 1 small red Chilli chopped
  8. Take 6 large tomatoes chopped
  9. Get 1 can drained and rinsed butter beans
  10. Get 1/2 cup Sweetcorn
  11. Take 1/2 cup soft Cheese
  12. Get 1 tsp red salt
  13. Make ready 2 tbls hot peri peri sauce
  14. Make ready 1/4 tsp dried pepper flakes
  15. Take 3/4 cup chicken stock
  16. Make ready 1/2 cup Garden peas
  17. Get 2 tbls tomato ketchup
  18. Make ready 1 large pkt tortillas plain
  19. Make ready 1 cup Grated chedder cheese
  20. Take 1/2 cup Green or black olives or a mix halved and pip taken out
Instructions to make My Hot Chicken Tortilla Casserole 😗:
  1. Add the chicken and sweet peppers to the skow cooker
  2. Next onions
  3. Garlic
  4. Salsa
  5. Chillies
  6. Butter beans
  7. Sweet corn
  8. Soft cheese
  9. Red Salt
  10. Pepper flakes
  11. Chicken stock
  12. Garden peas
  13. Tomato ketchup
  14. Leave the tortillas and chedder cheese until later when its cooked
  15. Turn slow cooker on for 4 hours on high, then turn to low for another 2 hours shred the chicken
  16. When cooked add the tortillas and cheese and close the lid,leave on low for a further 10 minutes until cheese has melted
  17. Finish with sprinkled olives and a dollop of Sour cream or plain yogurt on top.
  18. Enjoy with some homemade chips or Crisps dipped. Enjoy!

So that’s going to wrap it up with this special food my hot chicken tortilla casserole 😗 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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