Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, halwah puri with choly gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puri Chana is a pretty tasty and flavored with mildly spiced that is served with halwa puri For my readers who don't know, halwa puri is a popular breakfast in Pakistan, and the dish consists of puri (a style of bread that puffs up when it's deep fried) served with halwa (a dessert made with semolina), aloo ki tarkari and chole ka salan (chickpea curry). Now make puri and fry in oil. For halwa heat clarified butter and cook flour and semolina in it.

Halwah puri with choly gravy is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Halwah puri with choly gravy is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have halwah puri with choly gravy using 35 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Halwah puri with choly gravy:

1. Get For puri ingredients
2. Get 2 cup flour
3. Prepare 1 teasp salt
4. Prepare 2 tabsp Vegetable Oil
5. Make ready 1/5 cup warm water/ milk
6. Prepare For choly gravy :
7. Prepare Quarter cup vegetable Oil
8. Make ready 2 cup boiled choly with stock
9. Get 1 large Onion slices
10. Make ready 1 tbsp ginger paste
11. Get 1 tbsp garlic paste
12. Get 1/4 cup tomato puri
13. Prepare Quarter cup yogurt
14. Prepare Half glass water
15. Make ready For spices:
16. Take 1 tabsp salt
17. Prepare 1 tablespoons red chilli powder
18. Take 1 teasp turmeric powder
19. Get 1 tabsp cumin seeds
20. Prepare 1 teasp black pepper powder
21. Prepare 1 teasp celery
22. Make ready 2 sabaat laal mirchin
23. Make ready 1 tbsp dry coriendar
24. Take 1 tablespoons chilli flakes
25. Take For garnish:
26. Prepare Green chillies,lemon slices and fresh coriander
27. Get For halwah
28. Prepare 1/2 desi ghee
29. Get 2 / cup suji
30. Prepare 1/5 cup cheeni
31. Prepare 1 tbsp yellow food colour
32. Make ready 3 cup water
33. Make ready 3 green cardamom
34. Get For garnish
35. Prepare As required crushed coconut & chop Almonds

Unique halwa puri recipe Indian style is being provided by Urdu. Halwa puri is so much more than just a platter of delicious food…its as iconic as the truck art in Pakistan. I know, I know, halwa puri isn't exactly healthy. But what I also know is the excitement that comes with waking up on a lazy weekend morning and having halwa puri.

Instructions to make Halwah puri with choly gravy:

1. Pehly hum puri ki dough ready karty hain… is ky liy 1 bowl main 2 cup flour 1/2 cup water/milk, salt and Oil add karen Or is mixchar ko Achi tarhan dhond lein or upar sy cover kar ky taqreeban 15 minute ky li rest dein or 15 minute ky baad phir sy dhond lein ab 1 Achi si dough humary pass ready hai ab is ky choty choty sy boll bana lein..or krahi main Oil garam hony rakh dein jab Oil garam ho jay to puri ko roti ki tarhan bylien
2. Or krahi main dal dein ab kisi palty ki maddad sy hlqa hlqa Oil puri par dalty rahin or palat kar dusri said b fry karlein is tarhan sy tammam puriyaan fry kar lein or hot pot main rakh dein Aysy puri or soft ho jay gi or garam b rahy gi
3. Ab choly with gravy ready kar lyty hain is ky liy 1 krahi main Quater cup Oil dal dein Oil garam ho jay to bareek kati pyaz add kar dein or thora sa fry karny ky baad tomato puri or adrak lehsan ka paste shamil kar dein ab 2 mintu chamah chlain or tammam spices add kar ky Achi tarhan sy bhun lein
4. Ab is gravy main dahi dal kar mix karen or boiled kiy huy choly stock ky sath add kar dein or thora sa bhnny ky baad kati hari mirchin dal kar Achy sy mix kar lein or mazeed half glass water add kar ky slow flame par 10 mintu ky liy pakny dein
5. 10 mintu ky baad daam hata kar chek karein lazeez choly ready hain ab 1 serveing bowl main nikla kar fresh coriander lemon slices or green chilli ky sath garnish karen
6. Ab halwah bnaty hain. Is ky liy 1 krahi main 1/2 cup desi ghee add karein jab ghee garam ho jay to sabaz ilaichiyaan khol kar dal dein or thora sa fry karny ky baad suji add kar dein or bhun lein suji light brown colour ki ho jay to chlha bilkul slow kar dein or 1 pan main 3 cup pani dal kar boil aany dein ab is pani main cheeni dal kar pakny dein ky sugar melt hojay
7. Jab sugar syrup ready ho jay to bhuni hui suji main y syrup add karen or mix kar lein ab yellow food colour add karen or phir sy mix kar lein
8. Jab Achy sy hawaly ki look any lagy or khushbu Any lagy tu 2 chamach desi ghee mazeed dal dein or mix kar lein ab chulha band kar dein humara ymmi yummy sa suji ka halwah taiyar hai ab kisi Achy sy serveing bowl main nikal lein or chop kiy huy Almond or coconut powder ky sath Acha sa garnish kar lein
9. Chahy to puriyaan last main fry karen ab mazedar halwah puri with choly gravy bilkul taiyaar hain garam garam serve karen or enjoy karen… i wish ky main y nashta apni pak army ko khila sakun
10. Kashmir bany ga pakistan inshallah

It's the small things in life that brings the most happiness. halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Pakistani halwa puri cholay reci. Halwa Puri ka Cholay ka Salan Recipe in Urdu Hindi Chanay ka Salan Halwa Puri - RKK Appkay liya meri halwa puri wala cholay kay salan ki recipe pesh hai. Peshawari Chole is just one of the many delicious dishes from the Punjab, and as the name suggests, has a hint of Peshawari style of cooking. Serve the Peshawari Chole along with hot Bhatura or Naan, it makes an ideal Sunday lunch for the whole family. Chole Puri Recipe is the popular North Indian Breakfast Dish, which can be served as a fulfilled meal in lunch or dinner.

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