Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken & spinach dhansak curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken & Spinach Dhansak Curry is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken & Spinach Dhansak Curry is something that I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can have chicken & spinach dhansak curry using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken & Spinach Dhansak Curry:

1. Get 500 gm Diced Chicken Breast
2. Prepare 100 gm Red Lentils (Soaked 2hrs)
3. Get 3 cloves garlic (finely chopped)
4. Take 1 Birdseye Chilli (finely chopped)
5. Prepare 1 thumbsize piece of Ginger (finely chopped)
6. Get 1 tsp Cumin, Coriander, Cumin, Tumeric
7. Prepare 2 tsp Garam Masala
8. Prepare 2 Bay Leaves
9. Get 1 (400 gm) tin chopped Tomatoes
10. Make ready 1 Red Onion (roughly chopped)
11. Make ready 2 large handfuls of Spinach
12. Make ready 1 Handful chopped Coriander
13. Prepare Juice & Zest of 1 Lime
14. Make ready 3 tbsp Natural Yoghurt
15. Take 2 tsp coconut oil
16. Make ready S&P (season)

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Instructions to make Chicken & Spinach Dhansak Curry:

1. Season the chicken & brown in a hot pan for 3 minutes with 1 tsp of the coconut oil & then set aside
2. Turn to a medium heat & cook the onion in the remaining oil for 5 mins till soft. Add Garlic, Chilli, Ginger & spices & cook for 2 mins
3. Increase the heat & add the tomatoes & 1 can of water. Bring to the boil & add the lentils.
4. Simmer for 30 mins then add the chicken & cook for 5 mins. Add spinach & cook for a further 5 mins.
5. Add 3 tbsp of natural yogurt to a bowl & add the lime & Coriander. Mix well. Season the Curry & serve

Chock-full of chicken, potatoes, peas and corn, this recipe makes two golden pies, so you can serve one at supper and save the other for a busy night. This is the best chicken potpie recipe to have on hand when company comes over. —Karen Johnson, Bakersfield, California What is my IP? Get your current public IP address Chicken Tetrazzini combines cooked vermicelli, chicken, and mushrooms with a rich sherry-Parmesan cheese sauce. The mixture is sprinkled with breadcrumbs and Parmesan cheese and baked until bubbly and golden. This is a great way to use leftover cooked chicken.

So that’s going to wrap it up for this exceptional food chicken & spinach dhansak curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!