Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken stew with peas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The chicken and peas stew or mazare cu pui used to be my favorite dish for a while during my childhood. It still is one of my favorite traditional Romanian stews. And now it is my daughter's favorite stew as well.

Chicken stew with peas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken stew with peas is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken stew with peas using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken stew with peas:

1. Prepare 150 g smoked bacon
2. Take 1 onion
3. Get 3 cloves garlic
4. Prepare 1 pepper
5. Take 1 tomato
6. Take 500 g chicken breast
7. Make ready to taste salt & pepper
8. Make ready 250 g green peas
9. Take 1 heaping tablespoon of flour
10. Get Couscous

Preheat large dutch oven on low heat, swirl a bit of avocado oil to coat and add onion and garlic. Chipotle-Chicken Stew Recipe Add a Southwestern flair to this chicken stew with chipotle peppers, ground cumin, and cilantro. Dijon Chicken Stew with Potatoes and Kale Recipe This hearty meal in a bowl features tender pieces of white and dark meat chicken simmered with kale, potatoes, and leeks. Chicken stews are just about the most comforting comfort foods out there.

Steps to make Chicken stew with peas:

1. Fry the bacon in its own fat, then add the finely chopped onion and the crushed.
2. Chop the peppers & tomatoes into smaller cubes, and simply add to the bacon-garlic-onion. Pour as much water as almost cover everything.
3. As soon as the pepper & tomato cooked add some more water and the thin sliced chicken breast. Season with salt & pepper and cook till the meat is tender.
4. Add the peas and whisk 100ml water with a spoonful of flour and pour into the stew and cook further roughly 15-20 minutes.
5. Serving with cooked rice, chips or couscous…..Bon Appetie

Find recipes for slow cooker chicken stews, chicken and dumplings, Brunswick stew, fricassee, and other stews from around the world. It helps enhance the flavor and makes the dish more visually appealing. These were the reasons why snap peas and red bell peppers were added. I enjoy eating it with a glass of lemonade. The leftovers can still be served later in the afternoon as pulutan.

So that is going to wrap it up for this exceptional food chicken stew with peas recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!