Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tandoori chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread.

Tandoori Chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Tandoori Chicken is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook tandoori chicken using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken:

1. Make ready 1 tbsp olive oil
2. Get 1 onion diced
3. Take 1 pepper diced
4. Take 2 chicken breasts cut into chunks
5. Prepare 2 tablespoons dairy free natural yoghurt
6. Get 1 tsp curry powder
7. Take 1 tsp garam masala
8. Make ready pinch chilli flakes
9. Get Fresh coriander
10. Take handful rocket
11. Prepare 2 gluten free pitta breads

The dish originated from the Indian subcontinent and is popular in many other parts of the world. Dishes similar to tandoori chicken may have existed. Tandoori Chicken is an Indian dish that's traditionally marinated in yogurt and spices then roasted in a hot tandoor oven (a cylindrical shaped clay oven). It usually has a vibrant color because most often you'll find it colored with turmeric, chili powders or even food coloring.

Instructions to make Tandoori Chicken:

1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
2. Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad

Tandoori chicken is an Indian chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor cylindrical clay oven. This delicious chicken dish is extremely popular in Indian restaurants, and it's one of my favorite dishes to order. Lift the chicken pieces onto a rack over a baking tray. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe. Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that stole the hearts of many across the globe.

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