Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shiny teriyaki tofu hamburger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to make minced chicken meat and tofu hamburger steak with teriyaki sauce. The teriyaki burger is an original Japanese recipe, and a popular menu item at fast-food restaurants. McDonalds is famous for their teriyaki burger in Japan.

Shiny Teriyaki Tofu Hamburger is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Shiny Teriyaki Tofu Hamburger is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have shiny teriyaki tofu hamburger using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shiny Teriyaki Tofu Hamburger:

1. Prepare 1 block Firm tofu
2. Make ready 200 grams Ground chicken breast
3. Prepare 1 Egg
4. Prepare 10 cm or so piece Leek
5. Prepare 1 piece Ginger
6. Take 2 tbsp Katakuriko
7. Prepare 3 tbsp ＊Soy sauce
8. Prepare 2 tbsp ＊Mirin
9. Prepare 1 tbsp ＊Sugar
10. Prepare 1 to 2 teaspoons Sesame oil

Hamburgers are a very popular fast food in Japan just like in the US. However, Japanese people like adding their own Hamburgers in Japan are usually fast food. They taste good, but it is too bad not being able to see real hamburgers more often. Most or all of fast food.

Steps to make Shiny Teriyaki Tofu Hamburger:

1. Drain the moisture from the tofu thoroughly. Finely chop the leek and ginger (or you can grate the ginger).
2. Put the tofu, ground chicken, egg, leek, ginger and katakuriko in a bowl, and mash well with your hands.
3. Divide the mixture into 8 and form each into a patty. The mixture is quite loose and soft.
4. Heat a frying pan, add the sesame oil, and pan fry the hamburgers on fairly high heat.
5. When one side has browned, turn each patty over to brown the other side.
6. Add the soy sauce, mirin and sugar plus 1/4 cup water (not listed) and simmer until the burgers are brown and glossy.
7. It's shiny and brown! It looks delicious doesn't it?

Teriyaki Tofu-Tempeh Casserole with tofu and tempeh, broccoli, carrots, snow peas and rice tossed in a delicious homemade teriyaki sauce is an easy and filling vegan main dish everyone will love! Teriyaki Tofu-Tempeh Casserole is a wonderful combination of baked tofu-tempeh, steamed veggies. Crispy on the outside and soft on the inside, this pan-fried Teriyaki Tofu is incredibly flavorful! Enjoy this Japanese dish as an appetizer or as a side or main dish along with rice and your favorite dishes! Can be easily turn into vegan or gluten-free!

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