Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, blackened cajun chicken fried in butter 😀. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

I then use spray butter directly on the chicken (to avoid extra smoke) and put it in the pan spray side down. Melt-in-your mouth tender and coated with a flavorful array of herbs and spices, this fish Coat the catfish fillets in the blackened seasoning and sprinkle with salt. Heat butter in cast iron skillet over medium high heat.

Blackened Cajun Chicken fried in Butter 😀 is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Blackened Cajun Chicken fried in Butter 😀 is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook blackened cajun chicken fried in butter 😀 using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blackened Cajun Chicken fried in Butter 😀:

1. Take 2 Chicken breasts cut up into long pieces
2. Prepare 2 Spoonfuls Butter
3. Take pinch salt
4. Get 1/4 tsp paprika
5. Prepare Pinch dried onion powder
6. Prepare Pinch Cayenne pepper, a good pinch of Garlic powder
7. Get Pinch Dried Cumin
8. Prepare 1/4 tsp Black pepper
9. Take 1/4 tsp Thyme
10. Prepare Good Pinch dried Chilli
11. Get 1/4 tsp Origano
12. Make ready 1/4 tsp dried Onion
13. Prepare 1 tsp corn flour / starch

With seasonings like garlic powder, oregano, smoked paprika and cayenne, you get a chicken breast. In Cajun cooking, "blackened" is a method of cooking fish, meat, or poultry by searing it over very high heat in a black iron skillet. Add a few tablespoons of the butter in the hot pan. Coat the redfish fillets liberally with the seasoning blend.

Steps to make Blackened Cajun Chicken fried in Butter 😀:

1. Mix all the dried spices and herbs together in a bowl add the flour and mix
2. Cut up the chicken breast into 12 pieces
3. Add the chicken to the dried mix and coat all over each of the pieces
4. Heat the non stick fry pan and add the butter when melted add the chicken and fry move the chicken around gently for 3-4 minutes
5. Turn over and fry the other side for 3-4 minutes
6. Serve Hot on a bed of lettuce and serve with Fries

Spicy griddled chicken breasts are served with quinoa packed with herbs, pomegranate and colourful vegetables for a tasty and nutritious meal. Rub the chicken with the Cajun seasoning until coated. Heat a heavy-based griddle pan over a medium heat and add the oil. Crispy cajun spiced skin covering succulent meat that is super easy to make? I made this using creole seasoning, added the green herbs and garlic, some black pepper, and put the melted butter in with the herbs.

So that is going to wrap it up for this special food blackened cajun chicken fried in butter 😀 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!