Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chettinad chicken curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken chettinad gravy recipe - South India's most flavorful dish made with chicken, fresh ground spices & herbs. Based on the authentic chettinad chicken recipe many modern versions have been derived, especially by the restaurateurs. Over the years, I got to taste a few which almost tasted same except the texture, color and the hint of spices.

Chettinad Chicken Curry is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chettinad Chicken Curry is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chettinad chicken curry using 26 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chettinad Chicken Curry:

1. Make ready To Marinate:
2. Take 1 . Chicken - 1 whole baby chicken (1 kg)
3. Prepare 2 . Yogurt - 1/4 cup
4. Get 3 . Salt - as needed
5. Take 4 . Turmeric - 1/2 tsp
6. Take To Grind:
7. Get 1 . Red chillies - 7 (Dry)
8. Get 2 . Kashmiri red chillies - 5 (Which gives you nice colour)
9. Make ready 3 . Coriander seeds - 1 tbsp
10. Prepare 4 . Pepper corns - 1 tbsp
11. Take 5 . Cumin seeds - 1 tsp
12. Get 6 . Fennel seeds - 1 tsp
13. Prepare 7 . Coconut - 1/3 cup
14. Get Other Ingredients:
15. Get 1 . Gingelly Oil - 2 tbsp
16. Prepare 2 . Bay leaf - 2
17. Take 3 . Cinnamon - 1 stick
18. Get 4 . Cloves - 4
19. Take 5 . Cardamon - 4
20. Make ready 6 . Small onion - 1 cup
21. Prepare 7 . Tomato - 2 small
22. Get 8 . Ginger garlic paste - 1 tbsp
23. Make ready 9 . Green chilli - 1 silted
24. Prepare 10 . Curry leaves - 1/4 cup
25. Take 11 . Salt - as needed
26. Get 12 . Coriander leaves - for garnish

Chettinad cuisine, from the Chettinad region of the South Indian state Tamil Nadu, is known for its distinctly aromatic and spicy style. This curry is not for the faint-hearted! I am not saying that this curry is too hot, but it is definitely a celebration. Whether it is Hyderabadi biryani, Andhra-style chicken curry or the special chicken stew paired with appams, each state of southern India boasts of eclectic dishes that are sure to impress.

Steps to make Chettinad Chicken Curry:

1. 1. Cut the baby chicken into small pieces and wash thoroughly in running water minimum 5 times. - - 2. Marinate the chicken under the topic "To Marinate" for atleast 1 hour in fridge. - - 3. Heat a kadai dry roast all the ingredients under the topic "To Grind". Keep the flame into low don't burn the masalas. Cool and grind into smooth paste by adding needed water. Keep this aside.
2. 4. Now puree the shallots and tomato separately and keep aside. Prepare Ginger Garlic paste. - - 5. Heat kadai add oil. Once hot add cinnamon, bay leaf, cardamon and clove. Now add curry leaves. Once it done add the onion puree and saute until onion raw smell goes off. - - 6. Now add Ginger garlic paste and green chilli. Saute until raw smell goes off. Now add marinated chicken and saute for 3 to 4 minutes in medium flame.
3. 7. Now add tomato puree, ground paste and salt. - - 8. Add 2 cups of water and check the salt. Close with lid and cook untill chicken done 90%. - - 9. Open the lid and cook in low flame till chicken done completely. Oil will come out of the sides and form a thin layer top of the gravy. This is the right consistency to switch off the flame.
4. 10. Garnish with coriander leaves and serve hot with rice.

Chettinad cuisine, for instance, is one of the many gems that top our list of must-try regional Indian cuisines. This chettinad chicken curry is a little different. A new approach to Indian restaurant style cooking. One I am really excited about. There's a huge number of recipes on glebekitchen dedicated to making it.

So that’s going to wrap it up with this exceptional food chettinad chicken curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!