Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Satay is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Satay is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken satay using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Satay:

1. Make ready 750 gm. skinless, bone less chicken breasts cut into 2 cm pieces
2. Prepare 2 tbsp Cooking oil, Corn flour1 tsp
3. Prepare 2 tbsp brown sugar, Juice of 1 lemon
4. Make ready 3 garlic cloves crushed. Soya Sauce2 tbsp
5. Get 12 bamboo Skewers
6. Prepare For Satay sauce
7. Prepare 200 gms Peanut butter
8. Get 1 " Ginger grated
9. Take Juice of 1 lemon
10. Take 1 cup Fresh thickCoconut milk
11. Make ready 1 tbsp Soya sauce
12. Get Crushed Garlic cloves 2
13. Take 1 tsp Sugar
14. Prepare Salt, black pepper and chilli flakes 1/2 tsp each
15. Take Coriander to garnish

Steps to make Chicken Satay:

1. Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion.
2. Toss the chicken with the marinade
3. Cover and leave to marinate in the fridge for 2 hours.
4. Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar.
5. Cook for 2 min until the sauce becomes smooth.
6. Add lemon juice and season to taste with salt and black pepper.
7. Keep warm.
8. Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers.
9. Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min.
10. Transfer chicken pieces on a bed of spring onions and serve them at once.
11. Garnish the sauce with peanuts and chicken with coriander leaves.

So that’s going to wrap this up with this special food chicken satay recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!