Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken curry made in the instant pot. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken curry made in the instant pot is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken curry made in the instant pot is something that I have loved my entire life. They’re nice and they look fantastic.

Thai Chicken Curry is one of my favorite one-pot meals. It's so easy to make in the Instant Pot, loaded with vegetables, and full of flavor. Thai food is one of my favorite cuisines to cook at home.

To begin with this particular recipe, we have to prepare a few components. You can have chicken curry made in the instant pot using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry made in the instant pot:

1. Prepare 1 Whole Medium chicken cut medium pieces
2. Take 3 tbspn Ghee or Butter
3. Make ready Whole cloves 2
4. Get Whole bay leaves 2
5. Prepare 3/4 Whole Black Peppercorns
6. Prepare Cinnamon stick 1/2
7. Make ready Onion 3 small chopped
8. Prepare Chilli powder 1tsp or to taste
9. Take Green chilli paste 3/4tsp or to taste
10. Prepare Garlic ginger paste 3 tsps
11. Take 1 1/2 tsp Dhana Coriander powder
12. Take 1 1/2 tsp cumin powder
13. Prepare Salt 3/4 tsp or to taste
14. Take 1/2 tsp harder (turmeric)
15. Get 1 tsp Garam masala use right at the end
16. Take Coriander fresh to garnish
17. Take 3/4 tin chopped tomatoes (or passata equivalent)

Stir to mix all ingredients well, browning the chicken lightly on all sides. Made with chicken thighs, warm spices like coriander and cumin seeds, and zippy fresh garlic and ginger, this dish packs a lot of flavor into just one pot. We developed this Instant Pot Chicken Curry to be a very easy yet flavorful curry recipe using simple ingredients. This chicken curry with potatoes and coconut milk is a fusion between Indian style & Hong Kong-style chicken curry (a dish you can find in Hong Kong Style Cha Chaan Teng aka 茶餐廳).

Steps to make Chicken curry made in the instant pot:

1. Add Ghee (you can use butter or oil instead if you prefer) to the IP (or pan) add the whole spices and put IP on Sauté function add the onions and brown… in the IP is so quick it will only take 5/6 mins….in the saucepan it will take 15/20 mins
2. Then add the passata or tinned tomatoes and the powdered spices (except Garam Masala) plus salt garlic ginger and green chilli. Give this all a good stir. I do this part with the IP off as it’s still very hot from the onions cooking. Also add 1/2 cups of water depending on how much sauce you require
3. Add chicken and stir. Put the instant pot on for 20 min on low pressure cook. The IP will cook for 20 mins then normally it cools for 20 mins…But I cancel cooking after 20 mins & would suggest you release the air yourself and check your curry as it will more then likely be done. Ive cooked it in IP 4 times now and it’s always done in 20mins for me.
4. You will know it’s done when the oil sits on top of the sauce. If you feel it needs a few more mins just put the lid on for 5/6 mins while the IP is turned off it will still cook as the base is still very hot
5. Once your happy your chicken is done add Garam masala and coriander
6. Serve hot with rice naan/chappati

How To Make Our Instant Pot Butter Chicken Curry Recipe. Sauté onions, garlic, and ginger in the butter, using the SAUTE function of the Instant Pot. Stir in curry powder, garam masala, and smoked paprika. Once the spices and onions have cooked down for a few minutes, add in chopped chicken thighs and canned tomato sauce. It's full of authentic flavors from whole spices, as well as tender pieces of chicken and potato.

So that’s going to wrap it up with this special food chicken curry made in the instant pot recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!