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Recipe of Super Quick Homemade Seared Chicken Breast with Lemon Herb Pan Sauce

Frank Holmes   22/07/2020 23:56

Seared Chicken Breast with Lemon Herb Pan Sauce
Seared Chicken Breast with Lemon Herb Pan Sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, seared chicken breast with lemon herb pan sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Seared Chicken Breast with Lemon Herb Pan Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Seared Chicken Breast with Lemon Herb Pan Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have seared chicken breast with lemon herb pan sauce using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Seared Chicken Breast with Lemon Herb Pan Sauce:
  1. Make ready 1/3 cup fresh parsley, chopped
  2. Prepare 1 tbsp fresh thyme
  3. Prepare 1 tbsp fresh lemon peel, sliced into thin strips
  4. Get 2 medium garlic cloves
  5. Get 3 tbsp olive oil
  6. Make ready 4 chicken breasts, halved
  7. Get 1/2 cup chicken stock
  8. Take 1 kosher salt
  9. Make ready 1 black pepper
Steps to make Seared Chicken Breast with Lemon Herb Pan Sauce:
  1. In a small bowl toss together the chopped parsley, thyme, garlic and sliced lemon peel.
  2. Season the chicken with kosher salt and black pepper.
  3. Cook chicken in olive oil over medium-high heat for 6-8 minutes or until browned. Turn the chicken only once in between.
  4. Transfer the chicken to plate
  5. Remove the skillet off the heat. Add in the stock and scrape up the brown bits.
  6. Add in the lemon/herb mixture.
  7. Return back to heat and bring to a simmer. Return chicken back to skillet, turn to coat, simmer covered for about 6-8 minutes.
  8. Serve with pan sauce and garnish with remaining herb/lemon mixture if desired.

So that is going to wrap it up with this special food seared chicken breast with lemon herb pan sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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